Easy recipe: How to make a homemade carrot cake with walnut?
A cake with vegetables combined with nuts? So is this recipe with carrots to enjoy for breakfast or dinner.
Chocolate, strawberry, peach, blackberry, or cajeta, the variety of cakes is infinite, as well as the decoration and filling that they can carry. This time it’s the turn of a carrot cake with walnuts and covered with whipping cream that no longer needs sugar
Preparation: 15 min | Cooking: 45 min | Total: 90 min
Serving: 8 servings | Difficulty: easy
Carrot Cake Nutritional Information
Each slice based on a 2,000-calorie diet contains:
- Energy 326 calories
- Fat 16.70 grams
- Carbs 42.37 grams
- Protein 3.09 grams
Necessary utensils:
- Sifter, baking pan, mixer, miserable, bowl, oven
Easy and simple recipe for carrot cake with cream cheese bitumen
Ingredients
For the carrot bread
- 1 cup of oil
- 4 eggs
- 1 spoon of vanilla
- 1 teaspoon baking powder
- 2 cups of wheat flour
- 1 1/2 cups of refined sugar
- 1 tablespoon ground cinnamon
- 1/2 cup finely chopped pineapple in syrup
- 1 1/2 cup chopped walnuts
- 3 cups of grated carrot
- 1 pinch of salt
For ironing and stuffing
250 milliliters cold Ambiante whipping cream
1 cup of chopped walnut
Step by step to prepare and cook carrot cake?
For the bread
Step 1
Preheat the oven to 180 degrees.
Step 2
Sift dry ingredients: baking powder, wheat flour, ground cinnamon and salt.
Step 3
Beat the liquid ingredients: oil, eggs, and vanilla.
Step 4
Turn off the mixer and gradually add the dry ingredients.
Step 5
Add pineapple, walnut, and carrot.
Step 6
Beat all the ingredients very well and lean on a miserable to remove the excesses from the walls.
Step 7
Bake for 30 minutes or until needed.
Step 8
Rest for half an hour.
Step 9
Unmold and rest.
Coverage and padding
Step 1
Beat the whipping cream on high speed for 5 minutes.
Step 2
Split the bread in two and fill with whipping cream and walnut pieces.
Step 3
Place the top of the bread and cover with whipping cream.
Step 4
Decorate with walnut.
Gastronomic tip
Substitute cream cheese frosting for the whipping cream. Beat 3 packages of Philadelphia Cream Cheese with 1/2 stick of butter at room temperature and then add 1 tablespoon of orange zest and cup and a half of refined sugar. Place star paper at the bottom of the mold so that the bread does not stick when unmolding it or grease and flour.
Nutritional tip
Accompany a slice of carrot cake with a cup of tea to reduce sugar and fat intake.