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How to make homemade lentils recipe step by step?
Lentils are a species native to the Near East and their consumption offers a high concentration of nutrients, although they are often contaminated with gluten. Lentils can be safely eaten by people with celiac disease or non-celiac gluten sensitivity. For this, it is necessary to remove the cereal grains and wash them with a lot […]
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Cream of mushroom soup, a recipe for cooking
With this recipe for cream of mushroom soup, you will not ask for Campbell’s because of its light consistency to accompanying chicken meat. In the world of gastronomy, creams are usually served at important events such as graduations and weddings, and their variety is so great that they can be prepared based on beans, carrots […]
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Recipe and ingredients to make Carrot cream
Craving a hot meal that reminds you of Grandma’s seasoning? Creams such as carrot cream can be eaten hot or cold Did you know that the basic ingredients of creams are milk, butter, cream, and cornstarch? With them, a basic sauce is cooked (bechamel, Spanish, velouté) to make other more complex ones that will be […]